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3-Ingredient JimJams Chocolate Mug Cake

Ingredients

  • 4     tbsp JimJams Milk Chocolate Spread
  • 1     medium egg
  • 2     tbsp self-raising flour

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Method

  1. Add     the JimJams chocolate spread to a large microwave-safe mug.
  2. Stir     in the egg until completely smooth.
  3. Fold     in the self-raising flour until no lumps remain.
  4. Microwave     on full power (800–900W) for 60–75 seconds.
  5. Leave     to stand for 1 minute before enjoying.

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TOP TIP!

Finish with an extra spoonful of JimJams Chocolate Spread and a few chocolate curls.

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