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JimJams Chocolate Croissants

Scrummy flakey croissants with lashings of Jim Jams Ready in minutes - Devoured in seconds!

Ingredients

1 pack ready-to-bake croissant dough

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4–5 tbsp Jim Jams Spread (your favourite flavour)

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Method

Preheat the oven according to the croissant dough pack instructions.
Unroll the croissant dough and spread a small amount of JimJams Spread onto the wide end of each triangle.
Roll each triangle from the wide end to the tip to form a croissant.
Place on a lined baking tray, leaving space between each croissant.
Bake for 12–15 minutes, or until golden brown and crisp.
Leave to cool for a few minutes before serving.

TOP TIP!

Dust with a little icing sugar or drizzle with warmed JimJams Spread for an extra indulgent finish.

Image of all the Jim Jams Jars - Jim Jams The Healthier Chocolate Spread

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